Description: Introduction To Culinary Arts Third Edition Student Workbook, 2017 By Pearson. Please take note of size of item in description as photographs may be enlarged to show details. Please look thoroughly at pictures before bidding. Contact me if you have any questions. Payment is expected no later than 3 days after end of auction. I ship promptly once payment is made. Thank you for looking. Please take a look at my other listings in my eBay store.
Price: 70 USD
Location: Coleman, Texas
End Time: 2024-01-07T22:05:50.000Z
Shipping Cost: 4.67 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subject Area: Cooking
Publication Name: Introduction To Culinary Arts
Custom Bundle: No
Narrative Type: Nonfiction
Publisher: Pearson
Subject: Culinary
Publication Year: 2017
Type: Workbook
Format: Paperback
Language: English
Author: The Culinary Institute Of America
Level: Advanced
Features: Illustrated, Has Never Been Used
Topic: Education, Books